Arhar Dal is a type of lentil that is commonly used in Indian cuisine. With its vibrant yellow color and 99% purity, this dal is a staple in many households. The lentils are splited, making them easy to cook and incorporate into a variety of dishes. Originating from India, this dal has a shelf life of 6 months, allowing for long-term storage and use. As a trusted exporter, manufacturer, and supplier, we ensure the highest quality of Arhar Dal is delivered to our customers.
FAQs of Arhar Dal:
Q: What is Arhar Dal?
A: Arhar Dal is a type of lentil commonly used in Indian cuisine. It is known for its vibrant yellow color and split form, making it easy to cook and incorporate into a variety of dishes.
Q: Where does Arhar Dal originate from?
A: Arhar Dal originates from India.
Q: What is the purity of Arhar Dal?
A: Arhar Dal has a purity of 99%.
Q: How long is the shelf life of Arhar Dal?
A: Arhar Dal has a shelf life of 6 months.
Q: What is the business type of the supplier?
A: The supplier of Arhar Dal is an exporter, manufacturer, and supplier.