Introducing our premium quality Idli Rice, sourced directly from India. Our short-grain Idli Rice is 99% pure and perfect for making soft and fluffy idlis. The grain size is ideal for absorbing the right amount of water and steaming perfectly. Our Idli Rice is carefully selected and processed to maintain its natural white color and taste. This gluten-free and vegan-friendly rice is the perfect addition to your daily diet, providing you with essential nutrients and energy. Our Idli Rice is easy to cook and can be enjoyed with a variety of Indian curries, chutneys or simply with sambar.
FAQs of Idli Rice:
Q: What is Idli Rice?
A: Idli Rice is a type of short-grain rice that is commonly used to make idlis, a traditional Indian breakfast dish.
Q: What is the purity of your Idli Rice?
A: Our Idli Rice is 99% pure, ensuring that you get the best quality rice for your meals.
Q: Where is your Idli Rice sourced from?
A: Our Idli Rice is directly sourced from India, where it is known for its superior quality and taste.
Q: Is your Idli Rice gluten-free and vegan-friendly?
A: Yes, our Idli Rice is gluten-free and vegan-friendly, making it suitable for a variety of dietary requirements.
Q: How can I cook your Idli Rice?
A: Our Idli Rice is easy to cook. Simply rinse the rice thoroughly with water, soak it for a few hours, and then steam it in a pressure cooker or idli maker. Enjoy it with your favorite chutney or curry.